Ingredients:
- 1 cup all-purpose flour
- 1 ½ cups walnuts, finely chopped
- ¼ cup sugar
- Pinch of salt
- 1 tsp. Vanilla extract
- ½ cup softened butter, chopped
- 2 cups powdered sugar
Directions:
- Preheat oven to 350 ℉ and line a large cookie sheet with parchment paper. In a large bowl, mix flour, walnuts, sugar, salt, and vanilla. Add butter, and using your hands, combine everything until the mixture resembles a coarse meal.
- Form dough into small balls and place on prepared cookie sheet.
- Bake for 15 minutes
- When they’re still warm but cool enough to touch, roll cookies into powdered sugar.
- Set aside on a rack to cool completely. When cool, dust again in powdered sugar.
Feeds: 12
Prep Time: 10 MIN
Total Time: 25 MIN
